Through a new GEF funded project, Maasai women are taking on the role of environmental steward to restore degraded land.

The high-level dialogue in Nairobi calls to include women's land rights in global plans for climate and biodiversity.

A new study explores the gender dynamics influencing the adoption of new technologies in groundnut production.

New research underscores the need to foreground women’s leadership in food systems.

In The Gambia, a new generation of female educators and activists are fighting for a greener, fairer future.

Women in Pakistan’s agriculture face wage gaps, health risks, and climate threats, but sustainable practices offer hope.