Women as Drivers of Change for Sustainable Food Consumption and Production Webpage Author Women and Gender Constituency Year 2016 Country Taiwan Citation Women and Gender Constituency. (2016). Women as Drivers of Change for Sustainable Food Consumption and Production. http://womengenderclimate.org/gjc_solutions/women-as-drivers-of-change-for-sustainable-food-consumption-and-production/. Health, Nutrition and/or WASH Women’s Participation and Leadership